This activity is fully booked. Set up an alert and we'll monitor it for you — when a spot opens up, you'll get an instant notification via email or SMS so you can register before it's gone.
Date Range
February 18, 2026 to March 11, 2026
Time
3:30 PM - 5:00 PM
Availability
0/6 available
Fully BookedLearn how to cook snacks and meals you can re-create at home! Young chefs will learn about basic cooking skills, food safety, and healthy eating while they make and share meals together in a fun-filled class - once you're done, you'll have a recipe book to take home.
Children will cook meals appropriate for their age and will learn the appropriate skills to become their own chefs in the kitchen.
The participants are required to bring their own apron, a tea towel and a container.
Please note: This program will instruct recipes that may contain animals products, nuts, gluten.