Kahkwa with Kanatiio: Pizza

Inspired by the Kanienkehaka (commonly referred to as Mohawk) word, Kakhwí:io (Gak-wee-yo), meaning good food, this program will help us learn to cook while inviting us to think about how we are connecting to the land. We will utilise fresh, seasonal ingredients to make simple, nourishing food. In this session, fragrant basil and pungent tomatoes come together with hand made dough and mozzarella to build a pizza to share, as well as sauce and dough to bring home.