Description
A Feast in Morocco!!
Taktouka salad (selection of peppers, garlic, preserved lemon) · Chicken tajine with olives and preserved lemon · Cinnamon oranges with orange-blossom water.
Join Awa, from AfroGourmet for a hands-on cooking experience!
This class will end with a sit down dinner to enjoy the spoils of your hard work!
Class will be held 1:30-3:30 at the West Arthur Community Center Kitchen.
No experience necessary!!