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Date Range
July 7, 2026 to August 4, 2026
Time
1:00 PM - 2:30 PM
Availability
0/11 spots
Fully BookedIn this program, students will pair up and follow simple recipes to complete a meal that they would be able to cook at home for themselves and their families. The goal of this program is to practice fundamental food preparation and cooking skills for independence and confidence in the kitchen. Please bring to-go containers!