Description
Learn how to make traditional meals from around the world and join a small, select group for a unique cooking and dining experience. Price includes hands-on learning, all ingredients and recipes to keep. Refreshments provided.
Spanish Tapas Cooking Lesson and Dinner
Menu:
• Gambas al Ajillo -Garlicky Prawns
• Spanish Tapas Chicken
• Chorizo-Filled Dates Wrapped in Bacon
• Tomatillo Toasts with Prosciutto and Manchego
• Grilled figs with goat cheese, honey, and toasted walnuts
• After-Meal drink: Leche Merengada
Prepping drink (mocktail): Paloma
Snack while cooking: Spanish Caramelized Almonds (Almendras Caramelizadas)
Refreshments will be provided.