Everyday Japanese Cooking (50+ years)

Enroll Now

Schedule

Date Range

2026-12-01

Time

12:30 pm - 2:00 pm

Once

Availability

5 spots

Description

Learn to prepare comforting, everyday Japanese staples in this hands-on workshop. Master simple techniques to roll a fluffy tamagoyaki (egg roll), and shape perfect onigiri rice balls. Instructor: Mari Kato.