Cooking - Celebrating the Bounty of the Harvest

Start Scouting

This activity is fully booked. Set up an alert and we'll monitor it for you — when a spot opens up, you'll get an instant notification via email or SMS so you can register before it's gone.

Schedule

Date Range

2026-08-06 to 2026-09-03

Time

04:30 pm - 06:30 pm

Thu

Availability

Fully Booked

Description

Embrace the flavors of the season with a delicious lineup of recipes including Mexican street corn, zucchini loaf, scones, and butternut squash soup! In this hands-on class, you’ll learn simple cooking techniques using fresh, seasonal ingredients to create satisfying dishes you’ll want to make again and again.

Other Available Times